Easiest Way to Cook Appetizing Venison Swiss Pepper Steak

Venison Swiss Pepper Steak. Trusted Results with Easy swiss steak green pepper onions venison. Venison Swiss Steak recipe: Try this Venison Swiss Steak recipe, or contribute your own. How to Make Venison Swiss Steak.

Reviews for: Photos of Venison Steak with Peppers and Onions. You saved Venison Steak with Peppers and Onions to your Favorites. A delicious and easy to make Swiss venison steak crock pot recipe made with onion soup mix. You can cook Venison Swiss Pepper Steak using 11 ingredients and 2 steps. Here is how you cook it.

Ingredients of Venison Swiss Pepper Steak

1. It's 4 of , One pound, Deer (Venison), Round Steaks.
2. Prepare 3 of large Green Mangoes, hulled and rough chop.
3. It's 2 of large white onions, half moon slice.
4. You need 4 of green chiles from the garden.
5. You need 2 cans of classic stewed tomatoes, juice snd all.
6. Prepare 1 packet of Swiss Steak seasoning.
7. It's 1/2 tsp. of Garlic powder.
8. It's 1/2 tsp. of Fresh pepper.
9. You need 1 can of water.
10. Prepare 1/2 can of beer.
11. Prepare 3 of tsps. Corn starch.

It's a meal the whole family will enjoy. Mix flour, salt, pepper and garlic salt together. The Best Baked Venison Steak Recipes on Yummly Venison Swiss Steak is a great recipe to do at home or over an open fire while camping.

Venison Swiss Pepper Steak instructions

1. Assemble Deer Roundsteaks: 4 of them. Chopped peppers and onions..
2. Add everything together in a low crockpot. I did mine 5 hours low, extracted some juice, turned it to high on the crockpot. Let the juice cool and added the cornstarch slurry back on high. Still going on high. Serve over minute rice. So far, five on low, high on six..

Grab a snack strip to keep you fueled while running errands. This recipe came from an estate sale. Cut venison into bite size pieces, brown in hot skillet in butter. It is made either on a stove or in an oven, and does not get its name from Switzerland, as the name suggests. Venison round steak, all-purpose flour, salt, dry mustard, red pepper flakes, bacon drippings, bacon, tomatoes, canned, onions, carrots, beer, worcestershire sauce, marjoram, beef stock, brown sugar, salt and black pepper.