How to Prepare Perfect Tomato, Cheese and Onion Tarts

Tomato, Cheese and Onion Tarts.

You can have Tomato, Cheese and Onion Tarts using 8 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tomato, Cheese and Onion Tarts

1. Prepare 1 sheet of gluten and dairy free pastry.
2. You need 1 of egg beaten.
3. It's 1 of red onion finely sliced.
4. You need 12 of cherry tomatoes halved.
5. You need 10 of small pieces of dairy free cheese.
6. Prepare 1 tsp of oregano.
7. It's 1 tbsp of olive oil.
8. It's of salt and pepper for seasoning.

Tomato, Cheese and Onion Tarts step by step

1. Preheat the oven to 180 oC Unroll the pastry sheet and cut into 4 rectangles With a sharp knife score a rectangle on each pastry slice leaving a border of 1 cm Prick inside the scored rectangle with a fork.
2. Brush pastries with the beaten egg Bake in the oven for 10 minutes Push down the middle rectangles.
3. Layer alternate tomato halves, pieces of cheese and red onion in the middle section of each pastry rectangle Brush the top with olive oil and sprinkle on the oregano Season with salt and pepper Return to the oven for 15 minutes.