Recipe: Perfect Pork in Maggi sauce หมูแม๊กกี้

Pork in Maggi sauce หมูแม๊กกี้. เมนูนี้เป็นเมนูโปรดของใครต่อใคร โดยเฉพาะคออาหารอีสานถือเป็นเมนูที่ต้องอยู่คู่กับมื้อ. อาหารเลยทีเดียว สำหรับสูตรนี้หมูย่างจิ้มแจ่วจะทำได้ง่ายยิ่งขึ้นด้วยสูตรพิเศษจากซอสปรุ. งอาหารตราแม็กกี้ก็ทำให้คุณได้สามารถทำทานเองที่บ้าน ไม่ต้องไปหาทานกันที่ร้าน. Red Pork in Sauce Recipe : สูตรทำหมูแดงแบบ Don't miss a recipe! Please subscribe to totikky tikky Youtube Channel.

You may also find it in the Latino foods section. Different kinds of Maggi: Nestle makes the seasoning sauce, which has a loyal following in many parts of the world, not just Vietnam. Garlic, ginger, green onion, ground black pepper, hot pepper paste, korean pear, onion, pork belly, rice syrup, sesame oil, sesame seeds, soy sauce, sugar. You can cook Pork in Maggi sauce หมูแม๊กกี้ using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Pork in Maggi sauce หมูแม๊กกี้

1. It's 500 g of pork loin.
2. Prepare 4 tbsp of soysauce (I use Healthy boy brand green bottle) you can use any soysauce.
3. Prepare 2 tbsp of sugar.
4. It's 1 tbsp of corn flour.
5. You need of Ground white pepper.
6. You need 1 tbsp of dark soysauce (optional).
7. It's 2 clove of garlic (finely chopped).
8. You need 2 tbsp of vegetable cooking oil.
9. Prepare of Extra soysauce and sugar when cook.
10. You need of Some cucumber, spring onions and coriander for garnish and side serve.

Classic street food that can be found all over Thailand: Satay and Peanut Sauce, you can use chicken or pork for this. Maggi is on a mission to champion the goodness of home cooking through quick and easy solutions like bouillons, soups, seasonings, and sauces. Pla neung manao is a Thai dish. It's basically steamed seabass in lime broth with some garlic and seafood sauce.

Pork in Maggi sauce หมูแม๊กกี้ step by step

1. Cut up your pork into strips, transfer to a big container and add some soysauce, dark soysauce, sugar and corn flour and mix well..
2. Marinate your sauce for at least 30 min or overnight..
3. When your pork have been marinate long enough and ready to cook, turn on a heat, add some vegetable cooking oil and add some garlic in. Once garlic become crispy and golden add your pork in and mix well, keep stirring them until all cooked. Taste your pork it should be salty, sweet..
4. You can add some water if the sauce become too thick. Sprinkle with some white pepper, spring onion and coriander before serve. Add some cucumber on the side for the freshness. Perfect with Thai jasmine rice or Thai sticky rice.

It's is one of my favorites and it's not This authentic Thai steamed fish with lime can be made with a whole fish or with fish fillets if you have a smaller steamer. As Scott Lang awaits expiration of his term of house detention, Hope van Dyne and Dr. Hank Pym involve him in a scheme to rescue Mrs. van Dyne from the micro-universe into which she has fallen.