Banana and white choc tea cake. When I mentioned the recipe contest to my husband, he immediately suggested I enter this extra special cake. Packed with ripe bananas and white chocolate in the batter, it tastes wonderful even without the frosting. This recipe makes a delightful banana cake packed with chocolate chips for a delightful way to enjoy a classic flavor combination.
My recipe for banana bread is one of the most beloved teacakes among my fruit-lover friends. Try our easy to follow moist choc-chip banana cake recipe. Line the bottom of the pan with parchment paper. You can have Banana and white choc tea cake using 4 ingredients and 3 steps. Here is how you cook it.
Ingredients of Banana and white choc tea cake
- Prepare 2 of banana.
- It's 2 slices of fruit tea cake.
- Prepare of Butter for speading.
- You need of White choc spread or Nutella.
This banana and chocolate cake is a classic banana loaf recipe that adds dark chocolate chunks to the mix for an even sweeter bake. These are then peeled and mashed and added to the mix. If you're not a fan of dark chocolate you could replace the chunks with milk or white chocolate instead for a. This delicious fudgy chocolate banana bread recipe can be vegan, gluten free, and oil free. and it tastes like eating cake for breakfast!
Banana and white choc tea cake instructions
- Toast the tea cake and slice the bananas as thick as u like.
- Spread the tea cake thinly with butter then thickly with the white chocolate spread (you can use Nutella).
- Heap the banana slices, sandwich and enjoy while warm.
This recipe seriously feels like you're eating actual chocolate cake… yet it's secretly good for you at the same time! They might last longer but we'd eaten them all by then! This is the easiest and most DELICIOUS banana choc chip muffin in the world! Don't go past it as you won't be disappointed or will your family! In fact, group two drank significantly more ice tea during the movie break than group one.
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