Easiest Way to Prepare Tasty Veggie chicken and mushroom pie

Veggie chicken and mushroom pie. Remove the chicken and mushrooms from the pan and set aside. Remove from the heat and set aside with the chicken and mushrooms. Melt the butter in a saucepan, stir in the flour and cook for about three minutes, stirring constantly until it has formed a thick smooth paste (this is called a roux).

Encased in puff pastry, and made extra special with bacon, it's a family favourite. The filling is a lovely creamy chicken and mushroom filling with bacon. Not too much sauce - just enough that it tastes saucy, without the whole thing collapsing when. You can cook Veggie chicken and mushroom pie using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Veggie chicken and mushroom pie

1. It's 1 bag of quorn pieces.
2. Prepare 2 of leeks.
3. Prepare 1 box of mushrooms.
4. You need 7 slices of fake bacon (facon if you must).
5. Prepare 2 tins of condensed mushrooms soup.
6. You need 2 of onions.
7. Prepare 3 cloves of garlic.
8. Prepare 5 of Italian herb thing.
9. You need of Puff pasty.
10. Prepare of Shortcrust.
11. You need Half of a broccoli.

This recipe for Cheesy Chicken & Mushroom Pie is super easy to prepare and a joy to eat! Impress your friends with this amazing recipe! When you need something warm and comforting after a long day, there's nothing like a pot pie to warm the soul! This rich and creamy pie is a real family winner.

Veggie chicken and mushroom pie step by step

1. Dice onions add to pan on mid heat, fry in butter.
2. Cut up broccoli add then Cut leeks up, add to pan.
3. Dice the mushrooms up and add.
4. Add the quorn and crush the garlic and add, leave for 10 minutes stirring occasionally.
5. Once everything has shrunk down add the soup, swirl out with a little bit of water depends how runny you want it, add the herb thing, bring to boil, then let it simmer for 20 with occasionally stirring.
6. Couldn't be bothered to make pastry so just brought it, roll it obviously, and line your pie tin, add the pie filling and puff pastry for the top and cook for 35 to 45,.

Chicken and mushroom pie is a common British pie, ranked as one of the most popular types of savoury pie in Great Britain and often served in fish and chips restaurants. The outside is usually a full top and bottom crust. See more ideas about Chicken and mushroom pie, Mushroom pie, Stuffed mushrooms. Chicken and Mushroom Pie Recipe - Food.com. This recipe comes from the Lilydale company.