Easiest Way to Cook Tasty Chunky Guinness Beef Stew

Chunky Guinness Beef Stew. Rich Irish beef stew, made with the unmistakable flavors of Guinness and coffee, makes this the most savory and mouthwatering comfort food you'll ever However, this Irish beef stew with Guinness beer and coffee really takes the cake. The Guinness and coffee flavors meld perfectly to give way to a. This Irish beef stew, slow-simmered with a bottle of Guinness until it's perfectly rich and cozy and delicious, and will warm you up down to your bones.

Made with beef stew meat, onion, celery, carrots, parsnips, and of course, Guinness. Beef stew also freezes very well. Transfer it to freezer containers and freeze for up to three months. You can have Chunky Guinness Beef Stew using 11 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Chunky Guinness Beef Stew

1. You need 750 grams of Stewing Beef.
2. You need 400 ml of Guinness.
3. You need 1 1/2 medium of Brown Onions.
4. It's 500 grams of Carrot.
5. It's 500 grams of Swede.
6. It's 1 clove of Garlic.
7. Prepare 2 of Leaves of Bay.
8. Prepare 1 of Beef Stock Cube.
9. Prepare 1 1/2 tbsp of Flour.
10. Prepare 3 of Beef Rib Bones (optional).
11. It's 1 of Salt and pepper to taste.

Trial and error on getting the veggie sizes right- need to be chunky. Guinness Beef Stew Slow cooking tender beef with the many flavors of this stout creates an irresistibly mouth-watering taste. With notes of roasted espresso, the sweetness of Guinness is the perfect balance to its slight bitterness. The bursting complex flavors of this stew will truly melt in your mouth.

Chunky Guinness Beef Stew instructions

1. Dice stewing beef to approx 1 inch cubes, then coat with flour. Fry the beef for a short while to sear, then set aside..
2. Dice carrot and swede into approx 1 inch cubes and set aside. (nice and chunky).
3. Cut onion into quarters, set aside..
4. Smash garlic clove and chop finely..
5. Mix all the aforementioned ingredients together into your slow cooker (add bones now if you have them).
6. Pour over Guinness, then add your crumbled stock cube and bay leaves..
7. Set slow cooker to HIGH, and leave for 1 hour..
8. Once the hour has elapsed, give it a good stir and reduce heat to MEDIUM. Cook for a further 6-8 hours..
9. Although not essential, stir occasionally. Check its consistency, add additional flour at 1 hour before serving. And then, sErVe!.

Guinness Beef Stew made in your slow cooker is probably the most comforting and richest beef stew you're ever going to make. The addition of the beef base, the rich, dark, Guinness beer… This is a stew for a day of curling up on the couch under a blanket. This Instant Pot Irish Guinness Beef Stew recipe is so. Dark beer does delicious things to traditional beef stew. In this video, you'll see how to make a deeply delicious, comforting beef stew starring Guinness beer.