Recipe: Perfect Miso & Mozzarella Baked Tofu

Miso & Mozzarella Baked Tofu. Miso (미소) is a South Korean rapper and singer under DOUBLE Entertainment. She is a former member of the girl groups GIRLS GIRLS and Ye-A. MiSO Profile; MiSO Facts MiSO (미소) is a South Korean rapper, producer, and singer under DOUBLE Entertainment.

Wondering what miso is and where to find it? How to make miso at home from scratch! Miso is one of the integral ingredients of Japanese cooking. You can cook Miso & Mozzarella Baked Tofu using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Miso & Mozzarella Baked Tofu

1. It's 450-500 g of Firm Tofu *I used ALDI’s Organic Tofu 450g.
2. Prepare of Salt *optional.
3. It's of Oil.
4. You need of Mozzarella *dried and shredded, OR use Pizza Mix.
5. You need of *Note: Today I used 12 Bocconcini cherries.
6. It's of Finely chopped Spring Onion.
7. You need of <Miso Sauce>.
8. You need 2 tablespoons of Miso.
9. It's 1 tablespoon of Mirin.
10. You need 1-2 teaspoons of Sugar.
11. You need 1 pinch of Ground Chilli.

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Miso & Mozzarella Baked Tofu instructions

1. Preheat the oven to 240°C..
2. Cut a block of Firm Tofu horizontally into 4 slices. (Today I used ALDI’s Organic Tofu which is quite large and it was not easy for me to slice evenly. So I cut it in half, then sliced.) Season lightly with Salt, but Salt is optional..
3. Drizzle Oil over a baking tray and place Tofu slices..
4. Combine all the Miso Sauce and spread on the Tofu slices. Then place some shredded OR torn Mozzarella (OR Pizza Mix) on top..
5. Bake for 8 minutes or until the Mozzarella is melted and browned. Sprinkle with finely chopped Spring Onion and serve..

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