Recipe: Tasty “Black Forest” Gateaux

“Black Forest” Gateaux.

You can cook “Black Forest” Gateaux using 6 ingredients and 3 steps. Here is how you achieve that.

Ingredients of “Black Forest” Gateaux

1. Prepare 1 of large Chocolate Swiss Roll.
2. You need 1 of large Tin Black Cherry Fruit filling.
3. It's 1-2 packets of Birds Dream Topping.
4. You need 150 mls of Cold Milk.
5. You need of Chocolate Stars or sprinkles of choice.
6. Prepare of Will need a whisk!.

“Black Forest” Gateaux instructions

1. Slice chocolate Swiss roll and place into bottom of a large dish..
2. Open Pie filling and smooth over the Swiss Roll. Mix a little by pressing the cherries into the cake with a fork.
3. Whisk Dream Topping with the cold milk until it forms stiff peaks. Spread over the mix in the dish. Add toppings or sprinkles of choice! Chill in fridge for about 20 minutes. Enjoy..