Recipe: Appetizing Shepard’s pie

Shepard’s pie. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions.

Here in the states we are more of a beef eating culture than a lamb eating one, and when one is served "shepherd's pie" here, it is most often made with ground beef. You'll love the convenience of this easy, comforting shepherd's pie from Martha Stewart. Unlike other shepherd's pie recipes, this one calls for frozen vegetables instead of fresh and can be made the day before. You can cook Shepard’s pie using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Shepard’s pie

1. It's 300 g of potatoes (peeled and diced).
2. You need 400 g of beef mince.
3. It's 2 of carrots (peeled and diced).
4. It's 1 of onion (diced).
5. Prepare 1 pint of good beef gravy.
6. Prepare 2 tsp of garlic (minced).
7. It's to taste of Salt and pepper.
8. Prepare 1 tsp of mixed herbs.
9. You need 1 tbsp of marmite.
10. Prepare 2 tbsp of plain flour.

Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes.

Shepard’s pie instructions

1. Brown mince off in a pan and drain excess fat. Meanwhile add potatoes to a pan of boiling water and boil until soft..
2. In a saucepan add a little oil and fry off onion, carrot and garlic until softened. add salt, pepper, mixed herbs and flour stir well and cook for 1 minute. Add mince,marmite and gravy, stir well bring to the boil and then reduce to simmer for 20 minutes..
3. Meanwhile mash the potatoes with a little milk and butter, season well. In a suitable dish layer the mince mixture then top with the mashed potatoes. Flatten out to create a smooth surface. Then score with a fork to make a pattern, sprinkle with grated cheese and bake at 190c for 45 minutes until golden brown..

Shepherd's Pie is the sort of food that brings a smile to everyone's face! That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.… While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe. Here is a shepherd's pie, made easy, that your family will love. Enjoy these shepherd's pie recipes for a traditional comfort food dinner or St. Our Best Cottage Pie Recipes Stuffed with veggies and meat, and topped with mashed potatoes, there are few things more comforting than a cottage pie.