Easiest Way to Prepare Perfect My Quick Curried Pork 😀

My Quick Curried Pork 😀. Madras curry powder lends a little spice without being overpowering. Coconut milk stirred in at the end of the cooking time counters the burn with. Remove pork chops from the pan.

It's cheap quick and tastes delicious! This delicious pork curry recipe is a family favourite, thanks to it's great taste and affordable ingredients. Made with lean and quick-to-cook pork fillet (tenderloin), this curry can be on the table in. You can have My Quick Curried Pork 😀 using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of My Quick Curried Pork 😀

1. It's 300 g of diced Pork.
2. It's 3/4 of of A Medium Onion.
3. It's 1 tbls of olive oil.
4. It's 1/4 tsp of Chilli oil.
5. Prepare 1/2 tsp of Cumin.
6. You need 1/2 tsp of fresh corriander.
7. Prepare 1/4 of red Chilli powder.
8. You need 1/2 Tsp of Garlic granuals.
9. It's 1/2 tsp of Ginger powder.
10. Prepare 1/2 tsp of Turmeric.
11. Prepare 2 tbls of Loose Corn.
12. You need 1 tsp of mustard Grain.
13. You need 1 of dried Chicken stock.
14. It's 1 of + 1/2 pint of boiling water.
15. It's 2 tbls of Curry Powder.
16. You need 1/2 cup of Single cream.

This video shows you how to make Pork vindaloo using pressure cooker. If the pork chops have bones you can add those to the curry as well, as they add more flavour. Crush the cardamom pod seeds into a powder and mix it Yaay! 😀 Thank you for making my day Sharon! I am so glad that you loved this recipe and even more that it reminded you of the curry you had in Sri.

My Quick Curried Pork 😀 step by step

1. Dice the onions add oil to heat up in the pan and Chilli oil then add the Onions next garlic and ginger. Let them cook for 2 minutes..
2. Next add the pork and corriander fry for 5 minutes then the chilli next curry powder stir in.
3. Next add all the spices that are dry including the wholegrain mustard and corn fry for a secound then add the boiling water stir and turn down the heat and simmer for 15 minutes.
4. Add the Spinach then stir in. After 2 minutes take off the heat and cool a little then add the Cream.add back to the heat to warm up. Rice or potatoes or chips go nicely with this..
5. .

Rinse pork cutlets, pat dry and cut into strips. Add curry and cashews and deglaze with cream of leek soup and orange juice. This curried pork with chopped apples, onion, and other spices, is great served with hot cooked rice. Garnish the pork with fresh chopped cilantro or green onions. Use a good quality curry powder in the dish.