How to Prepare Appetizing Cherry Bakewell Cake

Cherry Bakewell Cake.

You can cook Cherry Bakewell Cake using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Cherry Bakewell Cake

1. You need of For The Cake:.
2. It's 200 g of butter.
3. It's 200 g of golden caster sugar.
4. Prepare 100 g of ground almonds.
5. You need 100 g of self-raising flour.
6. Prepare 1 teaspoon of baking powder.
7. It's 1 teaspoon of almond extract or essence.
8. Prepare 4 of large free-range eggs.
9. You need of For The Filling and Topping:.
10. It's 1/2 jar of cherry jam.
11. Prepare 100 g of icing sugar.
12. Prepare 6-8 teaspoons of lemon juice.
13. It's 2 tablespoons of toasted flakes almonds.

Cherry Bakewell Cake instructions

1. Heat oven to180°C.
2. Using a electronic whisk, mix all cake ingredients together​ untill smooth and combined. Tip the mixture into 1 Victoria Sponge tin and bake in the oven for 30-35 minutes..
3. Once finished cooking, leave the cake to cool..
4. Slice the cake in half horrozontally, spread the jam on the bottom and then sandwich both sides together..
5. Mix the icing sugar and lemon juice untill a smooth paste so it will just drop f the spoon. Add the mixture to the top of cake and cover..
6. Sprinkle on the almonds (add more if you feel necessary)..
7. Enjoy 👍.