Recipe: Tasty Cooking Mama Slow Cooker Roast Beef

Cooking Mama Slow Cooker Roast Beef. Makes lots of juice that can be thickened to make a gravy. Slow Cooker or Instant Pot Chuck Roast. I don't always have hours to spend in the kitchen each day.

This Slow Cooker Beef will become your favourite pot roast - incredibly tender slow cooked beef in a rich gravy. This Slow Cooker Beef Roast is THAT recipe 🙂 It is ridiculously easy, it feeds a crowd and it will knock your socks off - the perfect Sunday Roast to share with family and friends! Slow Cooker Pot Roast in a garlic balsamic sauce perfect for an easy weekday or weekend dinner,. You can have Cooking Mama Slow Cooker Roast Beef using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Cooking Mama Slow Cooker Roast Beef

1. It's 1 of Beef joint.
2. You need 3 of Red onions sliced.
3. It's 2 of Carrots sliced.
4. It's 2 of Garlic Cloves Crushed.
5. You need 1 of Salt and Pepper.
6. Prepare 1 of Dried Thyme.
7. Prepare 2 tbsp of Gravy granules.
8. You need 1 of Beef stock cube dissolved in 1/2 pint of boiling water.

SLOW COOK using whichever method you like! The amazing bonus is the rich gravy that get cooked right in the pot to drizzle all over your beef roast! Transfer the beef and onions to the slow cooker and add carrots. Pour in the wine, tomato sauce and water.

Cooking Mama Slow Cooker Roast Beef instructions

1. Season beef and sprinkle over thyme. Sear beef in a hot frying pan..
2. Spread onions, carrots and crushed garlic over the base of the slow cooker. Place seared beef on top and pour over beef stock..
3. Cook on high for 4 hours or cook on low for 8 hours..
4. tip... keep a check on your beef. Cooking time will vary depending on how you like your beef cooked!.
5. When the beef has cooked remove from the slow cooker and set aside to stand for 15-20 minutes before carving..
6. Using a slotted ladel remove the onions and carrots and keep warm. Turn slow cooker to high and add gravy granules and gently whisk. When the gravy has thickened and is slightly bubbling turn slow cooker to warm until you are ready to serve..
7. Serve with your favourite Sunday roast extras....enjoy :-).

Slow-cookers are one of our favorite appliances in the kitchen, especially thanks to easy beef recipes like these. For even more recipes, try our best Throw a beef chuck roast—which has a strong beefy flavor and needs time to tenderize—an onion, and some spices in the slow-cooker before you head. Place roast in center of slow cooker. Surround roast with potatoes and then carrots. Pour beef broth or water and wine/sherry over everything.