Ice Cream on French Toast. Ice Cream French Toast-ice cream is the secret ingredient to making the BEST French toast. So the secret is to use melted vanilla ice cream as the French toast base…instead of milk or heavy cream. I don't know why I never thought of using ice cream before!
But that notion alone is what led me to this shortcut: On the days when supreme morning laziness kick in, just melt some vanilla ice cream and use it as the custard base instead. Pour ice cream into a large baking dish. Blueberry Bagel French Toast with Cream Cheese Glaze. You can have Ice Cream on French Toast using 10 ingredients and 2 steps. Here is how you cook it.
Ingredients of Ice Cream on French Toast
- Prepare 1 of Egg,.
- Prepare 1/8 Cup of Whole Milk,.
- It's 1/4 TSP of Pure Vanilla Paste,.
- Prepare Pinch of All Spice Powder,.
- Prepare 2 TBSP of Unsalted Butter,.
- You need 3 Slices of Thick White Sandwich Bread,.
- Prepare 1 of Coned Ice Cream,.
- You need 3 of Strawberries Finely Diced,.
- It's 1 of Kiwi Finely Diced,.
- It's of Icing Sugar, For Dusting.
A plain toasted bagel sounds so boring now. Celebrate fig season (July through September) with a three-ingredient compote that's perfect for drizzling all over yogurt, ice cream or French toast. Looking for the perfect breakfast to make for your guy or gal? You're both going to love this Strawberries and Cream Sourdough French Toast for two!
Ice Cream on French Toast instructions
- In a large bowl, whisk together eggs, milk, vanilla and all spice powder. Whisk until well combined. In a skillet over medium-low heat, add butter. Once butter starts to melt, dredge bread into the egg mixture and place into the skillet..
- Cook until lightly browned on both sides. Repeat the steps for the remaining bread. Remove from heat and transfer onto a serving plate. Serve with ice cream, strawberries and kiwi. Lightly dust icing sugar over the top. Serve immediately..
Melted ice cream is the secret ingredient that makes this French toast recipe out of this world. This French toast is sweet enough to eat just on its own, but I added maple syrup and berries. Because you can never go wrong by adding maple syrup and berries. This easy french toast casserole is a tasty holiday breakfast/brunch! It's quick to prepare & there's no need for overnight chilling - perfect for a crowd.
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